Focus and Scope

  • Public Health: Epidemiology, Health Administration and Policy, Nutrition, Reproductive Health, Occupational Health and Safety, Environmental Health, Health Promotion.
  • Pharmacy: General pharmacy and pharmacists, pharmacology and clinical pharmacy, pharmaceutical biology, pharmaceutical analysis and medicinal chemistry, pharmaceuticals and pharmaceutical technology, food pharmacy and food safety analysis, cosmetics.
  • Biology: Structural Physiology and Reproductive, Molecular Biology, Cell Biology and Genetics, Ecology and conservation, Microbiology, Biotechnology, Biodiversity, evolution and taxonomy.
  • Chemistry: Bioinformatics, Environmental Chemistry, Materials Chemistry, Physical Chemistry, Synthetic Organic Chemistry and Natural Products Chemistry, Food Chemistry, Analytical Chemistry, Biochemistry.